Dinner menu
We offer an exquisite homemade menu, prepared every day with fresh products from Navarra. Adapted for celiacs.
From April to October
![presentacion-principal-del-mouse-de-limon-1024x683](https://www.elpalodeavellano.com/wp-content/uploads/2022/02/presentacion-principal-del-mouse-de-limon-1024x683-1.jpeg)
![costillar-de-cerdo-al-horno-con-patatas-1080x671-1-1024x636](https://www.elpalodeavellano.com/wp-content/uploads/2022/02/costillar-de-cerdo-al-horno-con-patatas-1080x671-1-1024x636-1.jpeg)
![Receta-recetas-locos-x-la-parrilla-locosxlaparrilla-receta-bacalao-con-tomate-y-pimientos-bacalao-con-tomate-y-pimientos-2](https://www.elpalodeavellano.com/wp-content/uploads/2022/02/Receta-recetas-locos-x-la-parrilla-locosxlaparrilla-receta-bacalao-con-tomate-y-pimientos-bacalao-con-tomate-y-pimientos-2-1.jpeg)
We offer an exquisite homemade menu, prepared every day with fresh products from Navarra. Adapted for celiacs.
From April to October